Canadian Pure Maple Butter
This maple butter is made locally, here in New Brunswick, Canada, on a small family farm that has been producing real maple syrup since 1852. Today, the 5th generation of the family, is still operating the farm and making pure maple butter the same way their great, great grandfather did - tapping the sap from sugar maple trees and carefully boiling out the water from the sap until they get creamy pure maple butter, Canadian made.
The family has won many awards over the last few years for producing some of New Brunswick’s and the world’s best maple products. In 2000, they won the coveted “Master Sugar Maker” award for New Brunswick.
If you have never tried pure maple butter from Canada, you in for a treat. put it on toast, hot cereal, vegetables, or eat it right out of the tub. Try some of our pure, maple butter and you will be hooked. Careful, we must warn you, it's addicting.
For extended shelf life, store in either a refrigerator or freezer, especially after opening. Separation may occur during shipping, but a quick stir will solve that!
The maple butter has a wonderful rich maple taste. I’ve used it on waffles and ice cream with great results. However...It doesn’t work very well “buttering the bottom” of a hand plane. Rob’s wax is much better for that... but doesn’t taste nearly as good. I recommend you buy both... one for waffles and one for hand planes!